Suavecito

Perfectly smooth. A well balanced café. Not too light, and not too strong. 

Suavecito is carefully roasted so that the beans naturally caramelize. ¡Que sabor!

Natural hints of dark brown sugar and plantains. 

Selectively and organically sourced from the mountains of Chiapas, Mexico. 

Tips from the roaster: If needed to be sweetened, try brown sugar to complement the natural sugars of the beans of Suavecito!